2017 Harvest Supper report

This year 64 people sat down to Harvest Supper, using the traditional long table layout. We keep to this tradition because it encourages conversation and sharing with people you might not normally sit with, and is hopefully as inclusive as the Christian way should be.

The welcome drink of a Harvest Cup with local fruits in it (Sangria by any other name!) went down well, as did the food by all accounts. Someone wanted to ‘bag’ seconds of the meringue dessert before they had even finished the first! There was a real ‘buzz’ in the room that evening. 

This an annual event is arranged by All Saints Church but is not just for churchgoers and as ever, it was a healthy mix of church and community, young and old, newcomers to the village and parishioners of many years standing. 

We could not put on a Harvest Supper involving cold meat, poached salmon, vegetarian turnovers, warm new potatoes, five different quiches, four different salads, choice of four puddings, plus cheese and biscuits, coffee/tea and mints, without the support and input of many people who organised, shopped, baked, helped on the night, donated, created flower displays, paid money to attend and bought raffle tickets. And our grateful thanks are extended to them all. Speaking of the raffle, we tried to make it food/drink related with the emphasis on Harvest – and didn’t you all turn up trumps! We were overwhelmed by the generosity of people in the produce and other food and drink items donated. Just take a look at the photos!

This wonderful evening also raised £715 for the work of All Saints Church.